Lavender

Lavender is an aromatic plant from the genus Lavandula, which belongs to the Lamiaceae family. It is cultivated for its fragrant flowers and is used in particular in perfumery, aromatherapy, cooking, and in the manufacture of personal care products.

There are several species of lavender, but two of the most common are true lavender (Lavandula angustifolia) and lavender lavender (Lavandula x intermedia). Lavender is known for its soothing scent and relaxing properties. It makes it possible to produce a renowned essential oil, which is used in many aromatherapy preparations to help relax, soothe and promote sleep.

Benefits and Uses

Lavender is a very common aromatic plant with numerous benefits

soothing

Effectively relieves mild burns, sunburns, and skin irritations.

sedative

Intervenes in the regulation of levels of cortisol, the stress hormone. It thus has a calming effect on the mind and helps to reduce stress and anxiety. Used in the management of sleep disorders

Repellent

Its penetrating odor acts as a natural repellent against insects such as mosquitoes, flies, and moths.

Antiseptic

Helps prevent as well as fight against bacterial, fungal and viral infections. Can be used in cases of respiratory tract infections, acne, insect bites and skin infections. Regularly used in oral health care.

Antioxidant

Rich in antioxidants, it is an active support for cells against damage caused by free radicals.

healing

Helps accelerate the healing of cuts, scrapes, burns, and minor injuries. Sometimes used to reduce the appearance of scars.

Capillary

Helps to strengthen and moisturize hair, and thus prevent breakage and promote hair growth.

Historical Origins

Lavender is not native to Asia, but it was introduced to some Asian regions where it is now grown and used for aromatic, medicinal, and cosmetic purposes. However, it does not have the same ancient history in Asia as in the Mediterranean regions. Here is how lavender is perceived and used in Asia:

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  • The cultivation of lavender in Asia has grown in popularity over the years. Countries such as China, India, Japan, and South Korea are now growing lavender for its aromatic and medicinal properties.‍
  • Use in aromatherapy : In Asia, lavender is commonly associated with local plants in aromatherapy and perfumery. Its essential oils are used in the manufacture of perfumes, skin care products, and massage oils.‍
  • Traditional Thai medicine : Although lavender is not a traditional plant in Asian medicine, more and more herbalists and traditional medicine practitioners are incorporating non-native herbs and plants, such as lavender, into their preparations for specific uses.‍
  • Tourist lavender crops : Because of its global popularity, some regions in Asia have developed lavender crops for tourism purposes. These places can draw visitors with blooming lavender fields, botanical gardens, and lavender-derived products.

Lavender is not a native plant in Asia, so its use and cultivation are relatively recent in the region compared to its history in the Mediterranean regions. Nevertheless, it is increasingly being integrated due to its popularity, pleasant aromatic properties, and health benefits.

SOURCES

Because of our history and the globally recognized quality of its production, at Sayam we use French Lavender essential oil.

PRODUCTION


Lavender essential oil is extracted from lavender flowers through a steam distillation process:

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  • Flower harvest : They are generally harvested early in the morning when their essential oil content is highest.
  • Preparing the flowers : They are sorted and cleaned to remove debris, leaves, and other impurities.
  • Steam distillation : The lavender flowers are placed in a large tank or distillation chamber. Steam is then introduced into the tank. The heat causes the essential oil pockets in the flowers to burst, releasing the oil. The water vapor and the essential oil are then removed from the tank.
  • Condensation : The water vapor loaded with essential oil is directed to a cooling system where it is cooled. The steam then condenses into water and essential oil.
  • Separation of essential oil : As essential oil is less dense than water, it floats on its surface. It can therefore be easily recovered using an oil separator. Residual water, called lavender hydrosol, is often collected separately and can also have cosmetic and aromatic uses.
  • Storage and filtration : The lavender essential oil obtained in this way is generally filtered to eliminate any remaining impurities. It is then stored in amber glass or stainless steel bottles to protect its integrity.

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COMPOSITION

Lavender essential oil is composed of a complex blend of volatile compounds and essential oils found in lavender flowers.

The main components are generally as follows::

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  • ‍Linalool : It is one of the most abundant components of lavender essential oil and gives it its characteristic aroma. Linalool has soothing and relaxing properties.
  • Linalyl acetate : It contributes to the pleasant scent of lavender and also has relaxing properties.
  • Camphor : It has analgesic and anti-inflammatory properties, although it is present in smaller quantities in some lavender varieties.
  • Cineol (eucalyptol) : It is a compound that may have expectorant properties and promote mental clarity.
  • Beta-caryophyllene : It has anti-inflammatory and analgesic properties and may contribute to the relief of muscle and joint pain.
  • Ocimene : It contributes to the aroma of lavender and may have antioxidant properties.
  • Bisabolene : It is known for its anti-inflammatory properties.
  • Borneol : It may have antispasmodic properties.
  • Terpinenes : They have antiseptic properties and can contribute to the fight against infections.
  • Alpha-pinene and beta-pinene : They have anti-inflammatory properties and may help improve blood flow.

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